Description:
Tap Room is open Friday 4pm-9pm, Saturdays 12pm-9pm & Sundays 12pm-6pm. Come see where your local Kombucha and WILD ALES are farmed and bottled! Our viewing wall allows you an intimate look into our operation, and there's always someone friendly behind the bar serve you some amazing certified organic Kombucha and Wild Ales. 12 taps to choose!
To provide the highest quality kombucha and wild ales to the South and it's people!
