At Sauced BBQ & Spirits, we smoke all of our meat with apple and hickory wood. Our mix of Texas and Carolina style BBQ is the perfect twist that has won over our customers' BBQ loving hearts. We have four unique sauces to complement our perfectly cooked meat: Pig Candy, Hot Tin Roof, Georgia Gold and Tin Roof.
Another perfect complement to our BBQ is our selection of whiskies including seven different options on tap and a wide variety ranging from Tennessee, Bourbon, Rye, Canadian, Irish and Scotch. Sauced BBQ & Spirits can mix you up the perfect Southern cocktail (try the Watermelon Moonshine) and offers a large selection of beer and wine.
Sauced BBQ & Spirits opened their doors in 2012 and have been stealing BBQ lovers' hearts in no time at all. Our rustic, urban atmosphere adds southern charm to the restaurant with mason jar lights, a barn-style design and our wood stock piles for our smoker.
