The first Marriott property to launch a nano-brewery, Grande Lakes has brought in a local Cicerone-certified brewmaster to lead The Brewery. The Brewery will produce 28 gallons of beer weekly including five styles of beer created each season Dark, Wheat/Light, Amber, IPA and a Special Brew (a seasonal made from the freshest farm ingredients). To complement The Brewery launch, Grande Lakes Orlando is collaborating with nearby Florida Beer Company, a Cape Canaveral-based brewery, to create its flagship beer: Surplus, a signature Floridian honey citrus ale to be distributed throughout the resort's outlets and available year around (naturally infused with Grande Lakes honey sourced from the resort's on-property apiaries).
